Today MyAppCafé is reality, yesterday it was science fiction.

MyAppCafé Screenshot
MyAppCafé Screenshot
MyAppCafé Screenshot
Update
Mar 27, 2023
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The Box
Today MyAppCafé is reality, yesterday it was science fiction.
The close collaboration and communication between robots and humans was preordained.
The Box was developed to counteract the shortage of labor in the service sector and to meet the
and to meet the mobile generation's demand for innovative and sustainable concepts.
The use of robots will become more and more diverse and popular. The trend can no longer be stopped.

The ongoing development of promising technologies and the vision of people make fictions come true.
The first barista robot "Made in Germany" is stepping up to revolutionize the coffee-to-go market.
MyAppCafé is a new type of fully automated coffee service that will in future be available on the street, in the train station,
at the airport or in the shopping mall, will freshly prepare the finest top-quality coffee in a matter of seconds according to the customer's wishes.
The advantages

- Fast, efficient operation
- Customer-friendly service
- Entertainment factor included
- Consistent quality
- No more queues
- Cashless
Ordering coffee via app - coffee-to-go will be like this in the future:
You sit on the train, open your MyAppCafé app and take your time to see which coffee you would like to drink at the station.
They pay for it directly online and receive a corresponding QR code on their smartphone.
Once at MyAppCafé, they scan the code and get their fresh fair trade coffee in top organic quality in no time.
Those who want to secure their cup for transport still close it with an ecologically correct lid made of corn starch.
Even love could go through coffee in the future: Fed the appropriate image via app, the robot conjures up a complete photo motif in chocolate brown on the milk foam.
Our software-controlled baristi can certainly hold a candle to their human colleagues. In some respects, they are even superior to them.
They fill between 80 and 120 coffee cups (compostable!) per hour.