We brought two of our most favorite things sushi and burritos to give you SūBó.
Our rice cure and blackening seasonings are also made on site by us and our team of chefs. Joining us from the last sushi restaurant is the previous two head chefs trained by Toby. Our team has a total combined experience of over 50 years in the restaurant industry and has the strictest standards for food quality and service. Let us do what we love most and create something delicious for you today!